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Three Bean Salad Recipe | The Recipe Critic


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A scrumptious mix of beans tossed in a tangy dressing, three bean salad is the proper facet to any dinner! It’s tremendous simple to whip up and has unimaginable taste in every chunk.

This three bean salad is a straightforward and flavorful salad you’ll love bringing to your entire potlucks this summer season. A couple of extra recipes to check out are Greek orzo salad, black bean and corn salad, and Mediterranean quinoa salad! They’re cool and refreshing however full of wonderful savory taste!

Top-down view of 3 bean salad in a white speckled bowl.

Three Bean Salad Recipe

For those who’re on the lookout for a tasty, protein-packed salad to deliver to your entire summer season get-togethers, look no additional! This fast and simple salad makes use of 3 several types of beans- inexperienced, kidney, and garbanzo, all tossed in a scrumptious, tangy dressing. I add in chopped purple onions too for crunch and a pop of taste! It’s going to fly off the desk at your subsequent potluck.

The scrumptious texture of this salad works with nearly any entrée! The crunch and tangy taste is a superb distinction to meat dishes like this grilled honey barbecue hen! So simple as this three bean salad is, it’s so satisfying and scrumptious! It’s all the time a favourite at our home! You’re going to like the tangy dressing mixed with gentle beans and crunchy purple onions!

Substances You’ll Have to Make It

The perfect half about this scrumptious salad is the truth that you solely want a handful of pantry staples to throw it collectively! The mixture of those flavors is completely irresistible. Yow will discover measurements for every ingredient listed within the recipe card beneath.

  • Canned Beans: I used a mixture of inexperienced beans, darkish kidney beans, and garbanzo beans. You can too swap these out for black, pinto, or wax beans.
  • Crimson Onion: Provides sharp, scrumptious taste and the proper crunch!
  • Vinegar: This recipe makes use of a mix of white wine vinegar and apple cider vinegar! The mixture is tangy and barely fruity.
  • Sugar: This helps to stability out the acidity of the vinegar.
  • Olive Oil: Helps coat the beans in the entire scrumptious flavors.
  • Salt and Pepper: Add each to style!

Learn how to Make Traditional Three Bean Salad

Making this three bean salad is as simple because it will get! It mixes up in minutes and is nice for making forward. I really suggest it as a result of this manner, the flavors have extra time to meld!

  1. Put together Beans and Onion: In a colander, add the beans and rinse in chilly water. Switch to a big bowl and add the purple onion.
  2. Combine Dressing Substances: In a small bowl whisk the vinegar, sugar, and olive oil.
  3. Mix: Add to the bowl and toss till coated. Salt and pepper to style and serve.
2-photo collage of salad being prepared.

Suggestions and Variations

Listed here are a number of additional methods to customise this scrumptious salad! It’s so good, you’re going to wish to deliver it to each summer season celebration.

  • Swap Out Dressing: A enjoyable option to customise your salad is to make use of totally different do-it-yourself dressings! Do that lemon French dressing or Greek dressing subsequent!
  • Add Herbs: Contemporary herbs are one of the simplest ways so as to add a scrumptious pop of taste to your salad! Strive including a touch of Italian seasoning or chopped basil, or mint!
  • Use Different Veggies: For those who discover the flavour of purple onion to be overpowering, strive utilizing chopped celery or purple bell peppers as an alternative!

Storing Leftover Three Bean Salad

This straightforward three bean salad is nice for each storing and making forward! It’s the proper factor to have available for a fast and simple snack or dinner facet. The perfect half about this salad? The longer it’s saved, the extra infused and scrumptious the flavors turn out to be!

Closeup of classic 3 bean salad.


  • In a colander, add the beans and rinse in chilly water. Switch to a big bowl and add the purple onion.

  • In a small bowl whisk the vinegar, sugar, and olive oil. Add to the bowl and toss till coated. Salt and pepper to style and serve.



Serves: 4

Energy375kcal (19%)Carbohydrates56g (19%)Protein18g (36%)Fats10g (15%)Saturated Fats1g (5%)Polyunsaturated Fats2gMonounsaturated Fats6gSodium327mg (14%)Potassium893mg (26%)Fiber17g (68%)Sugar11g (12%)Vitamin A800IU (16%)Vitamin C16mg (19%)Calcium118mg (12%)Iron6mg (33%)

All dietary data is predicated on third celebration calculations and is simply an estimate. Every recipe and dietary worth will range relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Aspect Dish

Key phrase three bean salad recipe



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